Tandoori Chicken, Chicken Tikka or Seekh Kebab – which one should I order? This is the common dilemma of a foodie at a non-veg restaurant. When the menu arrives, the hunger pangs start, and anything on the menu sounds delicious.
As the Best non-veg restaurant in Ahmedabad, we see this indecisiveness quite often. Tandoori, tikka, and kebab may smell amazing when they arrive at your table, but they are by no means the same dish. The differences start with the cut of the meat, go through marinade and preparation, and finally come to a halt with the unique texture and taste of each dish.
Therefore, if you are looking for the best non-veg food in Ahmedabad and want to know what to order when you get there, let us help you narrow down the search.
Start with Tandoori: smoky, bold, and straight from the oven
Let’s start with the easiest one – tandoori. The word itself refers to food that is cooked in a tandoor, a traditional clay oven that gives the food its unique roasted flavor.
Take our Tandoori Chicken, for example. It is marinated and then baked in the tandoor – the high heat of which gives this dish its characteristic taste, aroma, and even appearance.
The result is tender meat that is juicy on the inside and charred on the outside, with a unique smoky flavor from the tandoor.
If you need reliable and the best non-veg food in Ahmedabad, tandoori is the way to go. It offers a unique smoky flavor and a good dose of traditional Indian cuisine.
Order tandoori when you feel like experiencing a traditional tandoor flavor and enjoy grilled meat with a nice crust on the outside and juicy inside.
Then comes Tikka: smaller pieces, more spices, more fun
Now let’s take this love for tandoori and marinated meat and make it smaller. That’s right, we are talking about tikka. It is usually pieces of meat that are marinated and then grilled in the tandoor, on skewers or in other ways.
As for the differences, since tikka is usually cut into smaller pieces, the marinade penetrates the meat more intensively, and each piece of meat is full of bold flavor.
In Rasila’s Kitchen, you can find many variations of chicken tikka on our menu, including Malai Murgh Tikka and Pahadi Murgh Tikka. We also have a few more tandoor specialties for those who want to explore the best non-veg restaurant in Ahmedabad,
So, if you are looking for bold flavors, you can choose between milder tikka variations, like malai tikka, and spicier ones.
Order tikka when: you like traditional Indian cuisine and enjoy experimenting with different marinades and spices.
And then there is Kebab: a whole different league.
Kebab is completely different from tandoori and tikka. Not only does it encompass a variety of dishes made from minced or chopped meat, but it also offers a different texture than the two former dishes.
There are many types of kebab, like shammi kebab, seekh kebab, and galouti kebab, which are popular in Ahmedabad. The differences between them start with the preparation technology and ingredients, and end with the unique taste and soft consistency of the kebab.
For example, seekh kebab is made of minced seasoned meat, which is formed into cylindrical shapes and grilled on skewers, while galouti kebab is more tender and juicy.
At Rasila’s Kitchen, you can try Murgh Seekh Kebab, Shammi Kebab, Mutton Galouti Kebab, and Tandoori Mutton Seekh Kebab.
So, if you want to explore the softer and more consistent side of Indian cuisine, kebab is the way to go. It is also the best choice for those who are used to eating minced meat dishes.
Order kebab when: you are a fan of minced meat delicacies and enjoy the soft and juicy pieces of tender meat.
So, Tandoori vs Tikka vs Kebab, what to choose?
As you can see, there are huge differences between these three culinary delights. So, if you are looking for the best non-veg food in Ahmedabad, here are some general guidelines to remember while choosing between tandoori, tikka, and kebab: Order tandoori if you enjoy rich, smoky flavors common to Indian cooking.
- Order tikka if you want traditional marinated meat, cut into small pieces and grilled specially.
- Order kebab if: you want to experience more subtle flavors of Indian cuisine and enjoy tender, juicy pieces of meat.
By the way, if you are dining with a large party and cannot decide which dish to order, a mixed platter is a great option. You will be able to taste different flavors and textures in one meal.
What makes all the difference in these dishes?
The main difference between tandoori, tikka, and kebab lies not only in the unique ways of preparation, but also in the marinade. While tandoori is famous for its smoky flavor, tikka and kebab offer a greater variety of seasonings and more distinct differences in taste and texture.
A proper tandoori dish should have that distinct smoky flavor we all know and love. A great tikka always has amazing flavor, because it is perfectly marinated before grilling. And kebab should be juicy and tender – nothing short of that will do.
When it comes to the best non-veg restaurant in Ahmedabad, we believe that the preparation and cooking methods are just as important as the ingredients. That is why we use high-quality products and carefully prepare each dish according to traditional Indian recipes. We want our customers to enjoy every bite of our food and return to Rasila’s Kitchen again and again.
Our menu includes Mughlai, North Indian, tandoor specialties, biryanis, curries, thalis, and much more. So, when you come to our restaurant, you have a lot to choose from.
Your first order at Rasila’s Kitchen: what to choose?
When you come to our restaurant for the first time, you may want to try something you know and love. If you have always loved traditional Indian cuisine, you will certainly enjoy our Tandoori Chicken. But if you have a preference for more boldly seasoned meat dishes, chicken tikka is the way to go. If you feel like trying something new and exciting, there is nothing better than kebab.
And if it is still hard to decide what to order at the Best non-veg restaurant in Ahmedabad, just bring a bigger appetite. After all, the best way to enjoy Indian cuisine is to have a variety of dishes at once. It all starts with one meal at Rasila’s Kitchen, where you can enjoy all the specialties of traditional Indian cuisine. Not only will you find the best non-veg food in Ahmedabad, but you will also enjoy a fun and exciting culinary experience.
That’s what we want our restaurant to be known for – a place where each visit is an adventure, and each dish delights your taste buds and surprises you with new sensations.
